My sister-in-law is visiting this weekend and eats gluten free. I made this gluten free pizza for her. It was very tasty.
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Man! This looks soooooo DELICIOUS!!!! I bet that your sister-in -law loved it! :-)
ReplyDeleteThank you. I liked it too. It has to be precooked for 10 minutes before adding the toppings. I am going to try making just the dough, baking it and freezing it. Then, all I'll have to do is add toppings and bake when I am busy.
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